Golden, airy, and delightfully crisp on the outside, our organic focaccia is crafted with the finest organic cold-pressed olive oil and sprinkled with flaky sea salt for a savory, satisfying finish. Naturally leavened and slow-fermented to deepen flavor, each bite delivers a tender crumb and rustic aroma—perfect as a side, sandwich base, or simply enjoyed warm on its own.
8×8 pan
