Cinnamon Roll Focaccia

A delightful meeting of rustic Italian tradition and nostalgic comfort, our Organic Cinnamon Roll Focaccia is soft, pillowy, and richly aromatic. Baked with organic stone-ground flour and grass-fed European butter, this naturally leavened focaccia is swirled with organic brown sugar and fragrant organic Saigon cinnamon, then baked to golden perfection. The tender crumb is lightly crisp at the edges, while the center stays airy and soft. Finished with a touch of vanilla glaze, it’s an irresistible treat for breakfast or an afternoon pick-me-up.

Sold in 8×8 size