Our Spinach Artichoke Focaccia is a flavorful, fluffy bread filled with a rich blend of spinach, marinated artichokes, and a touch of garlic. Made with all organic ingredients, and naturally leavened with our signature sourdough starter. Baked to golden perfection with a crisp, olive oil-brushed crust and a light, airy crumb, this savory focaccia is perfect as an appetizer, sandwich base, or enjoyed on its own. Each bite delivers the classic flavors of creamy spinach artichoke dip in a deliciously rustic bread.